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The intimate space at 64A Wale street has been turned into a pop-up for three months where Spier will host secret dinners, and food and movie nights, or just invite you to relax on a Friday with wine and live music.

The wine is chilled, the chenin blanc slushpuppies are churning – what are you waiting for?

 

WINE (per glass)

Spier 21 Gables Chenin Blanc R30-
Spier 21 Gables Pinotage R40-

Spier Creative Block 2 R25-
Spier Creative Block 3 R30-
Spier Creative Block 5 R30-

Spier Signature Chenin Blanc R15-
Spier Signature Merlot R20-

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FOOD

Marinated olives R45-
Chilli & buchu salted candy peanuts R35-
Pasture-reared beef biltong R55-
Scotch egg with homemade aioli R45-
Farm-style chicken liver pâté R45-
Old-fashioned bread & butter pickles R35-
Bread crisps R25-
Hock & head spread R55-
Baby Camembert R45-

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FRIDAY, 21 FEBRUARY: Wine, live music and tapas style snacks prepared by Dear Me. Free entrance.


SATURDAY, 22 FEBRUARY: Movie night: Colaboration with YOH Dinner, Honest chocolate and a screening ofWilly Wonka and the Chocolate Factory (1971).

Tickets will go on sale Thursday, 20 February at 10am. Follow @spiersecret and @yohmos for more info.


TUESDAY, 25 FEBRUARY: Between 10and5 Food Jam


THURSDAY, 27 FEBRUARY: Secret dinner: Amy Ellenbogen


FRIDAY, 28 FEBRUARY: Wine, live music and tapas style snacks prepared by Dear Me. Free entrance.

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For more information visit www.spiersecret.co.za or follow #spiersecret.